Jobs

ABOUT US:

When you join our community, you become part of our Charlie Hong Kong family.  We are passionate about serving healthy, Asian, inspired organic food.  Charlie Hong Kong is a committed Certified “Monterey Green Business” and a restaurant leader in environmental issues.

Our Mission: “To offer healthy, great tasting food, at excellent value, fast.  In a friendly welcoming atmosphere.”

Our Core values: Respect, kindness, generosity and gratitude.  Reflected in our attitude towards our employees, customers, suppliers and the environment.

Charlie Hong Kong, is a busy, vibrant business that requires individuals that are self-starters and focused. We expect a lot of our employees and in turn are generous with our employees.  We empower our employees with the training and tools they need to accomplish the job.

POSITIONS:

Charlie Hong Kong Staff

1) Front of House:

  • POS (point of sales)
  • Food prep
  • Food Expediter
  • Shift Leader
  • Manager
  • Assistant Manager

2) Back of House: (restaurant experience)

  • Chef
  • Skilled Cook
  • Prep Cook
  • Line Cook
  • Wok Cook
  • Dishwasher

HOW TO APPLY:

Drop off your resume, with available hours, at the restaurant, located at 1141 Soquel Ave, between the hours of 11am – 4:30 pm, Monday-Saturday.  Turn in to the person at the counter.